Dhigufaru, whose name means 'a long reef', sits in Baa Atoll's UNESCO Biosphere Reserve, about 40 minutes from the airport by seaplane. Its two beaches face opposite ways: Boaku on the east is a sheltered cove that forms a natural pool, good for sunrise and for small children, and Veli on the west is a wide, flat stretch of white sand for the sunset.
The 83 villas sit around the edge of the island. Twenty Sunrise and Sunset Beach Villas (49 m²) open onto garden verandas, ten Pool Beach Villas (103 m²) add a plunge pool, and ten Semi Water Villas (53 m²) step straight into the lagoon. Over the water are twenty Water Villas (74 m²) and twenty Pool Water Villas (89 m²), and there are two two-bedroom family villas and the Sangu Suite (151 m²), which has its own sauna.
Dhandifulhu is the main buffet restaurant, with a Maldivian night of local food and traditional entertainment, Athiri Grill does seafood and meat on the beach, and Muraka is a 20-seat fine-dining room over the water. Raagudi Bar keeps a large whisky and champagne list, and Thundi Pool Bar has lounge huts around the pool. There's the Funa Spa, a PADI dive school with a water sports centre, a recreation centre with a gym, and the Baraveli Kids Club.